In the beginning of 2025, I set a objective to attempt making 12 new-to-me issues that I’d by no means made earlier than. (See my listing right here.)
In January, my challenge was to make Selfmade Vanilla. February’s challenge was to make Selfmade Focaccia utilizing my sourdough starter.
As a result of I really like all issues cinnamon and sugar, I made a decision to do this recipe from Acts of Sourdough for Cinnamon Roll Focaccia. I’ve realized just about all the pieces I find out about sourdough baking from Acts of Sourdough and she or he has but to steer me fallacious.
Isn’t my sourdough starter cowl so cute? It was a present from Acts of Sourdough and it’s good for the colder months to maintain your starter hotter.
This recipe takes so few elements! You can most likely substitute sucanat or coconut sugar within the topping to make it refined sugar free!
The precise prep time for focaccia may be very minimal, however it does require loads of time to rise and ferment. So it’s one thing you’ll wish to prep a day upfront earlier than you wish to eat it.
How stunning is that? I don’t often use my forged iron pan to bake in, so it felt particularly enjoyable and old school!
I used to be so excited with the way it turned out. It was scrumptious!
My household stated the focaccia was yummy, too!
Have you ever tried making selfmade focaccia earlier than? Have you ever made any new-to-you recipes or executed any new DIY tasks not too long ago?
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